Written by Jonathan Cerna, BS Dietetics, MS Student in Nutritional Sciences and Dietetic Intern
Food For Thought: The Neuroprotective Effects of Xanthophylls
The cure for Alzheimer’s and Parkinson’s may be hiding in the gut
Recent research suggests new treatment options for neurodegenerative diseases involving the gut microbiome Written by Burcin Ikiz, Ph.D. This piece was produced in collaboration with the NPR Scicommers.
Type 3 Diabetes – Shared Mechanism of Dementia and Diabetes
Written by Kara McIver
